We took the base of our Relic Twenty-8 and aged it in bourbon barrels for six months to create a robust, smooth and warming Stout with notes of mocha, raisin, dark chocolate and Luxardo cherries.
We took the base of our Relic Twenty-8 and aged it in bourbon barrels for six months to create a robust, smooth and warming Stout with notes of mocha, raisin, dark chocolate and Luxardo cherries.